Shopping CartToddy Cold Brew Coffee Maker With 2 Extra Filters
Date : June 27th, 2010Coffee & Espresso
Review : 3 Reviews
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List Price : $ 37.95
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Tags : Brew, Coffee, Cold, Extra, filters, Maker, Toddy
- Designed to brew coffee with 67-percent less acid than coffee made with hot brew methods
- Patented cold brew system uses regular coffee beans to create super smooth hot coffee, but with no electricity required
- The Toddy Cold Brew System also makes tea, served hot or cold
- Set includes brewing container with handle, glass decanter with lid, 4 reusable filters, 1 rubber stopper, set of instructions, and recipe guid
- Total of 4 filters
Designed to brew coffee with 67-percent less acid than coffee made with hot brew methods, the Toddy Cold Brew System also makes tea, hot or cold. The patented cold brew system uses regular coffee beans to create a super smooth cup of steaming hot coffee as is often found in major coffee houses, but with no electricity required. The set includes a brewing container with handle, glass decanter with lid, four reusable filters, one rubber stopper, a set of instructions, and a recipe guide. Get more
Smoothest cup ever,
Smoothest cup of coffee I’ve ever had. There’s no acid and the flavor of the coffee is out standing. Usually I can only drink two cups of coffee and then my stomach starts to bother me, with the cold brew I can drink coffee all day long.
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|How about a Toddy?,
Talk about convenience; you brew the coffee extract once, keep it in the refrigerator, add some to your cup, and fill with hot water. Easy.
It’s also less acidic and smoother than normally brewed coffee.
It also reminds me of my Mom who had one of these devices over 50 years ago.
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|Totally Surprised,
Wow! I sure didn’t expect “cold brewed” coffee to be this good. I enjoy a full flavor coffee and this does not disappoint. So far, we have used Folgers (results were just OK) and a couple of Starbucks blends. Right now we are hooked on Starbucks Casi Cielo which is a seasonal Guatemala Antigua. If I had to pick any negative it would be that you don’t get as many cups (depending,of course on your dilution preferences) as you might get with more conventional brewing methods.
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